Today was not that day.
I saw an interesting idea on a blog I follow and decided to try it out for breakfast. It was a peanut butter and jelly omelet. To find the right way to do it, look here. Then there is my way.
I added pumpkin puree to the eggs to get in my veggies.
Then according to Monica's directions, I added vanilla and Truvia to sweeten it up. I figured this could all work--it would be like a German pancake for one.
Except I can't do omelets. It looked like this:
Then I tried to flip it and :
So I basically had scrambled eggs and peanut butter for breakfast.
It kind of made me never want to eat eggs or peanut butter again. But really, check out that link. Because the way she did it made it look appetizing. I promise.
Here we have lunch:
and dinner:
If you look closely you will realize those are actually two different meals. Lunch was green salad with steak. Dinner was green salad with grilled tilapia and avocado salsa (recipe will come.) So even though it looks like I ate the exact same thing for two meals in a row, I didn't. Not that there's anything wrong with that.
Lower body weights this evening and now off to do some elliptical!
1 comment:
i love the sienfeld reference. c'mon avacado salsa.
Post a Comment